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Head Steward
General Information
Regulations
Catergories
Jan O'Neil
Closing Date for Entries: 11th November
Eggs to be handed to stewards at Cookery Section of
Netball rooms between 8.30am-10am on Friday 25th November
Entry fee: $1 per entry in Open. $0.50 Junior Section
Prizes: 1st $2; 2nd $1
REGULATIONS: Eggs to be displayed round end up in egg cartons.
Half dozen eggs only. Entry ticket must be attached.
Entries may be collected from 3.30pm onwards on day of Show until 5pm.
Stewards to sign prize cards.
1. DUCK EGGS, blue
2. DUCK EGGS, white
3. HEN EGGS, light brown
4. HEN EGGS, dark brown
5. HEN EGGS, white
6. HEN EGGS, blue
7. BANTAM EGGS
BEST EGGS IN SHOW $25
SPONSORED BY Speedy TV's.
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